Slow Cooker Chicken Pot Roast Dinner Recipe

January 27th 2012 in General

Pin it Print Slow Cooker Chicken Pot Roast Dinner Recipe Ingredientslb small potatoes (6 to 8), unpeeled, cut into 1-inch pieces (3 cups) 2 cups ready-to-eat baby-cut carrots 1 cup frozen small whole onions (from 1-lb bag), thawed 6 boneless skinless chicken thighs (1 1/4 lb) 1/2 teaspoon salt 1/8 teaspoon pepper 1 jar (12 oz) chicken gravy 1 1/2 cups Green Giant® Valley Fresh Steamers™ frozen sweet peas, thawed InstructionsSpray 3- to 4-quart slow c0oker with cooking spray. In c0oker, place potatoes, carrots and thawed onions. Sprinkle chicken with salt and pepper; place over vegetables in c0oker. source